If you’ve never enjoyed the benefits of cooking with traditional pre-seasoned cast iron, the 4.7 L Cast Iron Round Casserole makes a great place to start. Cast iron has been used in the kitchen and over open fires for hundreds of years. It reliably retains and radiates heat evenly, making it ideal for long, slow cooking of casseroles and stews. The 4.7 L Cast Iron Round Casserole accommodates a generous amount of contents, making it the ideal size if you’re preparing dinner for friends and family. It has a snug-fitting domed lid to keep precious flavours in the pot and a flat bottom so can use it on the hob, as well as in the oven. Cooking with a casserole is a great way to make a healthy and nourishing meal without being tied to the stove. You can brown ingredients in the pan on the hob, before adding stock and moving to the oven to finish off cooking long and slow.